Formulating a product or preparation for this sector is much more complex than it seems and B&D is aware of this. This can be eaten raw, or subjected to high cooking or roasting temperatures.
The challenge is not only to achieve a faithful flavor product, but also to make it easily applicable in manufacturing processes and at reasonable costs. We can supply products in various media (with salt) or with others, respecting market trends and especially the sector to produce low sodium flavors, with clean labeling, etc.
We have:
Aromas & flavors: B&D combines the best selection of ingredients, condiments, spices to adapt it to the chosen concentrated aroma technology.
Preparations: natural dyes in liquid or powder, water-soluble and fat-soluble.
You can request comprehensive and individualized solutions
